Executive Assistant

Executive Assistant

We are searching for an Executive Assistant, directly reporting to the CEO, With a background from Marketing to ensure smooth company operations. We are looking for a professional with excellent organizational, administrative, and communication skills who can manage multiple tasks efficiently. A background in communications is highly desirable.

Responsibilities

  • Manage and coordinate the CEO’s busy schedule, ensuring timely attendance at appointments and events.
  • Assist in preparing documents, writing reports, drafting correspondence, and maintaining financial records for the farm business.
  • Maintain detailed records of farm-related information and address issues directed to the CEO/General Manager, resolving them effectively.
  • Oversee recruitment for specific roles and provide temporary administrative support as needed.
  • Learn and understand company programs, taking on additional duties assigned by the CEO.

Skills and Requirements

  • Strong organizational skills with a keen eye for detail to manage multiple tasks efficiently.
  • Excellent interpersonal skills to build and maintain strong relationships.
  • Ability to work effectively both independently and as part of a team.
  • Discretion in handling confidential information and a strong commitment to customer service.
  • Qualifications in Business/Marketing are ideal; knowledge of farming or finance is beneficial.
  • At least 5 years of experience supporting senior management.
  • Proficiency in numerical analysis.
  • A background in communications is a valuable asset.

Fresh Food Manager

Fresh Food Manager

We are searching for a Fresh Food Manager to join our client in Clonmel. Your responsibilities will be maintaining the highest standards in customer service, food hygiene, and overall departmental excellence. We are looking for a dynamic individual to join our client, Who can lead, coach, and inspire the team to ensure compliance with product offerings, customer service, hygiene, and health and safety standards.

Responsibilities:

  • Foster positive engagement among staff, promoting good morale throughout the store.
  • Uphold high standards of customer service at all times.
  • Ensure strict adherence to company policies and procedures.
  • Oversee stock-taking procedures, achieving weekly targets.
  • Optimize staff rosters for operational efficiency while managing labor costs.
  • Monitor staff attendance, timekeeping, productivity, and presentation.
  • Communicate and enforce operating standards to ensure consistent implementation.
  • Maintain superior merchandising and store presentation.

Ideal Candidate:

  • Possess a minimum of 3 years’ management experience in a fresh food retail setting.
  • Continuously seek process improvement and operational efficiency.
  • Thrive in a fast-paced and dynamic retail environment.
  • Strong leadership skills with a proven track record in fresh food management.
  • Demonstrate the ability to manage, motivate, and develop a diverse team.
  • Exhibit a drive to achieve tangible results.
  • Motivate and inspire team members to uphold the highest standards.
  • Excellent verbal and written communication skills with a strong command of English.
  • Superior customer service skills.

Apply Now!